Every so often (ok…Tuesdays, Thursdays and when I’m working lates) I get to come home to Food Cooked by Someone Else(tm). Being the mastermind of kitchen manipulation that I am I’ve kind of instituted a He Cooks evening a couple of nights a week so the romantic interest’s cooking muscle doesn’t atrophy. I’m so good.
Tonight I came home to possibly the best meatball sub ever. It features delectable, from scratch meatballs & marinara sauce (which I’m a complete failure at making), provolone cheese and lovely whole wheat bunnage. So good.
Here it is in its saucy glory:
I’ll do my best to convince him to post recipes.